Table 54

December 8 @ 6:00 pm - 9:00 pm

Join us at the table for an exclusive dinner
as we serve stories of hope and transformation
alongside phenomenal cuisine.

Monday, December 8th, 2025

Ivywild School

6:00pm
Doors Open: 5:45pm

EXCLUSIVE TICKETS ARE AVAILABLE ON AN INVITE ONLY BASIS

$150 per seat

Thanks for joining us!

DERIEN LATIMER | CHEF AND OWNER
Latimer’s Kitchen & Catering

KATIE FISCO | CHEF AND OWNER
Baon Supper Club

RICKY MAYS | SOUS CHEF
Cheyenne Mountain Resort

JESI WALTERS | SOUS CHEF
Colorado Mountain Brewery

ROBERTO ALMENDARES | LINE COOK
Ivywild Kitchen

SPONSORED BY:

Details